THE 2-MINUTE RULE FOR CHEF KNIFE SETS WITH CASE

To help in my knife deep dive, I consulted 3 experts whose livelihoods count on knives. First up was Stefano Diaz, the owner and head butcher on the Meat Wagon in Kingston, The big apple, who essentially life with a boning knife in his hand.For those who choose to chop vertically, listen to Chavez: “Should you’re a chopper instead of a rocker,